Raita

Crisp onion and green chilli served fresh as a simple, punchy accompaniment to curries and grilled dishes.

Fresh garden salad of crisp vegetables, lightly spiced and dressed for a refreshing contrast to rich Indian dishes.

Assorted Indian pickles offering tangy, spicy, and savoury flavours to brighten curries, rice dishes, and breads.

Cool yoghurt mixed with cucumber, tomato, and onion for a fresh, creamy side that balances spicy curries.