Desserts

House-style kulfi flavoured with saffron, pistachios, and almonds, offering a dense, creamy finish to your meal.

Golden fried milk dumplings soaked in fragrant rose syrup, served warm for a classic Indian dessert experience.

Delicate mango mousse layered with smooth mango purée, creating a light, fruity dessert with a creamy tropical finish.

Rich mango ice cream with smooth fruit flavour, served chilled for a refreshing and indulgent dessert.

Classic chocolate sundae layered with creamy ice cream and chocolate sauce for a fun, indulgent dessert.

Slow-cooked grated carrots sweetened gently and finished with nuts and dried fruit for a warm, comforting dessert.

Soft cheese patties soaked in fragrant saffron milk, creating a delicate, creamy Indian dessert with subtle sweetness.