Indo-Chinese

Crisp seasonal vegetables quickly stir-fried with savoury aromatics for a fresh, colourful dish with plenty of texture.

Fresh vegetables tossed with noodles, savoury sauces, and aromatic spices for a satisfying Indo-Chinese favourite.

Fragrant rice stir-fried with vegetables and aromatic seasonings for a comforting vegetarian side or light meal.

Juicy prawns tossed with chilli, crisp vegetables, and savoury sauces for a lively Indo-Chinese seafood favourite.

Crisp paneer and vegetables stir-fried with chilli, tangy sauces, and aromatic seasonings for a bold Indo-Chinese dish.

Tender chicken pieces stir-fried with chilli, crisp vegetables, and savoury sauces for a popular Indo-Chinese favourite.

Fragrant rice stir-fried with tender chicken, fresh vegetables, and savoury seasonings for a satisfying Indo-Chinese classic.

Soft noodles tossed with tender chicken, fresh vegetables, and savoury sauces for a comforting Indo-Chinese meal.

Crispy golden rolls filled with seasoned vegetables and served with tangy dipping sauce for a satisfying, crunchy starter.

Tender eggplant braised with garlic, soy, and Sichuan-style spices, offering a rich, savoury, melt-in-the-mouth vegetarian dish.